This weekend I was craving sushi and since we never did get to visit Edmonton’s Watari Express, an all vegetarian sushi place, in the limited time it was open, I decided to experiment a bit and make my own.
I have made vegan sushi many times before but have always stuck to simple rolls with various veggies and tofu. This time I was going to get fancy.
I decided to make three types of sushi: Avocado Rolls, Spicy “Tuna” Rolls, and “Tuna Nigiri”. Check out the recipes below!Continue reading Vegan Sushi with Tomato “Tuna”